Fufu, Garri, and Other Starches: Essential for many African cuisines, these staples form the base of hearty meals.
Teff, Millet & Maize Meal: Nutritious ancient grains that bring authentic textures and flavors to traditional recipes.
Suya Spice, Berbere & Curry Blends: Bold, aromatic mixes that elevate everyday cooking.
Individual Spices & Spice Packs: Curated for iconic African dishes like Jollof rice, Egusi soup, and more.
Hibiscus Tea (Zobo/Sobolo), Baobab Drinks & Ginger Beverages: Refreshing drinks that showcase the continent’s vibrant tastes.
Coffee & Tea Blends: Premium roasts from African coffee regions, plus herbal teas unique to the diaspora.